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특가도서 30% 이상 특별 할인판매하는 도서입니다.


이 분야에 17 개의 상품이 있습니다.
상품명순판매량순평점순리뷰순출간일순저가격순고가격순

Leon: Family & Friends (Hardcover)

Plunkett Hogge, Kay / Conran Octopus Ltd

31,500원(30%할인 / 320원)

Khazana : An Indo-Persian cookbook with recipes inspired by the Mughals from the SUNDAY TIMES BESTSELLING AUTHOR (Hardcover)

Saliha Mahmood Ahmed / Hodder & Stoughton General Division

34,850원(42%할인 / 270원)

The Discovery of Pasta: A History in Ten Dishes (Hardcover)

LUCA CESARI / Pegasus Books

27,300원(30%할인 / 550원)

Paolo Brunelli: I Am Not a Gelato. (Paperback)

Paolo Brunelli / Manfredi Edizioni Srl

53,430원(35%할인 / 540원)
 

What Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science (Hardcover)

Wolke, Robert L. / W W Norton & Co Inc

76,290원(30%할인 / 770원)

English Whisky : The Journey from Grain to Glass (Hardcover)

Ted Bruning / Pavilion Books

17,930원(65%할인 / 0원)

The Menu : Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon (Hardcover)

Eve Marleau / British Library Publishing

30,750원(40%할인 / 1,540원)

Taproots of Tennessee: Historic Sites and Timeless Recipes (Paperback, Edition, Photog)

Lynne Drysdale Patterson / Univ Tennessee Press

26,850원(65%할인 / 270원)
 

Lost Recipes of Prohibition: Notes from a Bootlegger's Manual (Hardcover)

Rowley, Matthew / Countryman Press

37,410원(30%할인 / 380원)

The American Plate: A Culinary History in 100 Bites (Paperback)

Libby H. O'connell / Sourcebooks Inc

14,540원(50%할인 / 150원)

Food and Drink in Archaeology 4 (Paperback)

Wendy Howard / Prospect Books

46,120원(40%할인 / 2,310원)

Eatymologies : Historical Notes on Culinary Terms (Paperback)

William Sayers / Prospect Books

38,430원(40%할인 / 1,930원)
 

Coquilles, Calva, & Creme: Exploring France's Culinary Heritage: A Love Affair Wtih Real French Food (Paperback)

G. Y. Dryansky / W W Norton & Co Inc

22,680원(30%할인 / 230원)

What to Eat : Ten Chewy Questions About Food (Paperback)

Hattie Ellis / Portobello Books Ltd

23,040원(40%할인 / 1,160원)

How Italian Food Conquered the World (Paperback)

John F. Mariani / St Martins Pr

17,910원(30%할인 / 900원)

Neue Cuisine: The Elegant Tastes of Vienna: Recipes from Wallse, Cafe Sabarsky and Blaue Gans (Hardcover)

Kurt Gutenbrunner / Rizzoli Intl Pubns

26,950원(54%할인 / 270원)
 

American Vintage: The Rise of American Wine (Paperback)

Paul Lukacs / W W Norton & Co Inc

38,800원(30%할인 / 390원)
 
상품명순판매량순평점순리뷰순출간일순저가격순고가격순