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이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.Jordan Alsaqa
  5. 3.Gioia Fiammenghi
  7. 4.에드워드 리
  9. 5.Denys Cazet
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.

1.  
 
Chocolate Fever (Paperback)
Fiammenghi, Gioia 그림, Smith, Robert Kimmel 글 | Puffin
5,720원(35% 할인 / 120원)
2.  
 
Feeding Hannibal: A Connoisseur's Cookbook (Hardcover)
Janice Poon | Titan Books
38,320원(20% 할인 / 1,920원)
3.  
 
Ottolenghi SIMPLE (Hardcover)
Yotam Ottolenghi | Ebury Publishing
45,600원(20% 할인 / 2,280원)
4.  
 
The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread (Hardcover)
Kimbell, Vanessa | Kyle Cathie Limited
46,100원(18% 할인 / 2,310원)

5.  
 
Napoli on the Road : Classic & Seasonal Recipes for Neapolitan-Style Pizza Plus Antipasti, Desserts & Drinks (Hardcover)
Michele Pascarella | Ryland Peters & Small
38,320원(20% 할인 / 1,920원)
6.  
 
Cookies: The New Classics: A Baking Book (Hardcover)
Jesse Szewczyk | Clarkson Potter Publishers
41,240원(20% 할인 / 2,070원)
7.  
 
Bread : A Slice of History (Paperback)
John Marchant | History Pr Ltd
26,620원(18% 할인 / 1,340원)
8.  
 
Real Pizza (Hardcover)
Enzo De Angelis | Rizzoli Intl Pubns
44,920원(20% 할인 / 2,250원)

9.  
 
To Please The Mouth (Hardcover)
Carla Messer | Carla Messer
70,700원(18% 할인 / 3,540원)
10.  
 
The Fermentation Cookbook for Sauces: The Ancient Yet Modern Power of Fermentation (Paperback)
Shiori Shimizu | Chu Ban Ju
82,680원(10% 할인 / 2,490원)
11.  
 
American-Style Soft Cookie Specialty Store (Paperback)
Ae-Kyung Kim | Bang Lian Wen Hua
98,200원(10% 할인 / 2,950원)
12.  
 
Hot Sauce Making Made Simple: Turn Fresh Peppers Into Delicious Homemade Hot Sauce Without Hassle Or Confusion (Paperback)
Kenneth K. Roudebush | Independently Published
19,960원(18% 할인 / 1,000원)

13.  
 
Sourdough Guide for Beginners: Master Your Starter and Discard for Homemade Bread and Everyday Baking (Paperback)
Norah Whitaker | Independently Published
35,340원(18% 할인 / 1,770원)
14.  
 
Charcuterie Board Ideas: The Ultimate Book of Creative Platters for Parties, Holidays, and Everyday Entertaining (Paperback)
Katie Wyatt | Independently Published
18,430원(18% 할인 / 930원)
15.  
 
Chef Woah's alwaysCOOKED; Naschkatzen for Dum Dum's: [PRO (2nd) EDITION] Traditional German Desserts (3 Extra Recipes) (Paperback)
Devon Kiby | Independently Published
41,490원(18% 할인 / 2,080원)
16.  
 
No-Knead Dutch Oven Bread: 75 Foolproof Recipes for Crusty Loaves, Flatbreads, and Rolls-No Kneading Required (Paperback)
Bradley T. King | Independently Published
19,960원(18% 할인 / 1,000원)

17.  
 
Kusini Electric Fondue Recipe Book: Easy Melting Ideas for Chocolate, Cheese & Savory Dips (Paperback)
Otis Selena | Independently Published
27,670원(18% 할인 / 1,390원)
18.  
 
Polski chleb ze szczyptą Ajurwedy: Pyszny chleb na zakwasie, kt?y na pewno wyrośnie. (Paperback)
Bartlomiej Szymczak | Bartek Szymczak
21,210원(18% 할인 / 1,070원)
19.  
 
C?o hacer helados en casa con y sin heladera (Paperback)
Laura | DE VECCHI EDICIONES
37,030원(10% 할인 / 1,120원)
20.  
 
The Phone Eats First Cookbook: 50 of Social Media's Best Recipes to Feed Your Feed . . . and Then Yourself (Hardcover)
Allyson Reedy | Rizzoli International Publications
27,640원(18% 할인 / 1,390원)

21.  
 
L'Alchimie du Lait: Le Grimoire Complet du Fromager Artisanal (Paperback)
Reda Nait Sidi Ahmed | Independently Published
50,710원(18% 할인 / 2,540원)
22.  
 
Cupcakes & Muffins: 101 Einfache Rezepte (Paperback)
Victoria Stein | Independently Published
17,830원(18% 할인 / 900원)
23.  
 
Sweet Dreams: 108 Dessert Recipes: A Complete Collection of Sweets, Confections & Desserts (Paperback)
Jos? Neto | Independently Published
19,680원(18% 할인 / 990원)
24.  
 
India Hicks: Entertaining, with a Side of Chaos (Hardcover)
India Hicks | Rizzoli International Publications
76,870원(18% 할인 / 3,850원)

25.  
 
Recipes for Broken Hearts: The Healing Power of Food (Hardcover)
Rizzoli International Publications
76,870원(18% 할인 / 3,850원)
26.  
 
Le Manuel de Recettes Super Facile Pour Le R?ime de la Maladie de Basedow Sp?ial D?utants: Plus de 500 recettes ?uilibrant la thyro?e et anti-inf (Paperback)
Nelson A. O. Cooper | Independently Published
42,150원(18% 할인 / 2,110원)
27.  
 
Le Manuel Essentiel de Recettes Du R?ime Apr? Chirurgie de la M?hoire Sp?ial D?utants: Plus de 350 recettes lisses, mix?s et ?uilibr?s en prot (Paperback)
Nelson A. O. Cooper | Independently Published
41,780원(18% 할인 / 2,090원)
28.  
 
Sourdough Guide for Beginners: Master Your Starter and Discard for Homemade Bread and Everyday Baking (Paperback)
Norah Whitaker | Independently Published
26,110원(18% 할인 / 1,310원)

29.  
 
The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, with Every Recipe from the TV Show, 2017-2027 (Hardcover, 10, Revised)
Christopher Kimball | Voracious
92,250원(18% 할인 / 4,620원)
30.  
 
La Bible de la Chantilly Sal?: Techniques culinaires et 55 recettes sal?s d?aill?s pour ma?riser la chantilly en cuisine + accords pr?is (Paperback)
Meringue Et Berlingot | Independently Published
25,550원(18% 할인 / 1,280원)
31.  
 
5-Ingredient 30-Minute Dinners (Paperback)
Brianna W | Brianna W.
19,960원(18% 할인 / 1,000원)
32.  
 
Receitas Angolanas: 20 Receitas que Celebram a Alma da Cozinha Angolana (Paperback)
Nuno Claro | Independently Published
23,040원(18% 할인 / 1,160원)

33.  
 
150 Traybake Recipes : Quick & Easy All-in-One Recipes for Busy Weeknights or Lazy Weekends (Hardcover)
Jenny Tschiesche | Ryland, Peters & Small Ltd
41,000원(18% 할인 / 2,050원)
34.  
 
Delicate Pastry (Hardcover)
Nina Metayer | Grub Street Publishing
61,500원(18% 할인 / 3,080원)
35.  
 
Veg : Recipes That Make the Most of Roots, Bulbs, Shoots & Stems (Hardcover)
Ryland Peters & Small | Ryland, Peters & Small Ltd
51,250원(18% 할인 / 2,570원)
36.  
 
Perfect Pasta : More Than 70 Recipes for Classic & Modern Dishes (Hardcover)
Santini, Laura | Ryland, Peters & Small Ltd
51,250원(18% 할인 / 2,570원)

37.  
 
ScandiKitchen Christmas : Festive Recipes & Seasonal Traditions from Scandinavia (Hardcover)
Bronte Aurell | Ryland, Peters & Small Ltd
41,000원(18% 할인 / 2,050원)
38.  
 
GOOD FOOD Best Ever Batch Cooks (Hardcover)
Good Food | Octopus
41,000원(18% 할인 / 2,050원)
39.  
 
The Complete Diverticulitis Cookbook: The 3-Stage Meal Plan to Calm Flare-Ups and Heal Your Gut with Simple, Soothing, and Flavorful Recipes. (Hardcover)
Sofiah Shaw | Cby Press
44,560원(18% 할인 / 2,230원)
40.  
 
Warm Fruit Bakes for Crisp Days: Over 65 Comforting Recipes to Warm the Soul (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
38,410원(18% 할인 / 1,930원)

41.  
 
Dips : More Than 65 Recipes for Snacking, Sharing and More (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
20,470원(18% 할인 / 1,030원)
42.  
 
Dumplings: More Than 65 Delicious Recipes for the Ultimate Bite-Sized Snack (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
23,040원(18% 할인 / 1,160원)
43.  
 
P?isserie: Master the Art of French Pastry at Home with This Ultimate Step-By-Step Guide (Hardcover)
Will Torrent | Ryland Peters & Small
50,710원(18% 할인 / 2,540원)
44.  
 
Soup Season: Over 70 Recipes for Soups, Plus Sides and Toppings to Match (Hardcover)
한나 마일스 | Ryland Peters & Small
38,410원(18% 할인 / 1,930원)

45.  
 
More-With-Less: Time-Tested Recipes for Resilience, Generosity, and Joy (Hardcover, 50, Anniversary)
Doris Janzen Longacre | Herald Press (VA)
46,100원(18% 할인 / 2,310원)
46.  
 
Obsessed: A West Coast Wild Mushroom Cookbook (Paperback)
Lilah Montague | Lilah Montague
47,650원(18% 할인 / 2,390원)
47.  
 
Eggs: The Ulimate Collection of Eggs Every Way (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
29,190원(18% 할인 / 1,460원)
48.  
 
Perfect Pairings: More Than 100 Delicious Recipes with Wine Recommendations (Hardcover)
Fiona Beckett | Ryland Peters & Small
50,710원(18% 할인 / 2,540원)

49.  
 
Toast: Over 70 Inspired Recipes to Top Your Toast (Hardcover)
Ryland Peters & Small | Ryland Peters & Small
29,190원(18% 할인 / 1,460원)
50.  
 
La Table Fran?ise (Paperback)
Patrice Cognard | Independently Published
72,240원(18% 할인 / 3,620원)


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